A Race, and Rose Petal Butterfly Buns

It's been a busy couple of weeks here.

2 weeks ago, daughter was  stewarding at a rowing race, so Hubby and I went along for a look.

We didn't get to see her, but we did see some cool boats.
They're bigger than I thought up close

We had a "Country Fair" in school last week, organised by a group who are following a vocational programme of horticulture, woodwork, cookery and I.T. They had lots of games, a mobile farm, a falconry display and some cake competitions (for staff!).

Initially I thought I would make something for the Novelty Cakes section, but then I knew I wouldn't have time, so I entered the Taste section with plain old butterfly buns. For filling, I used my Rose Petal Jam, and cream. The recipe is a very easy, all-in-one method that I have used countless times over the years when baking for school cake sales.

Well, guess what? They WON!!!!! First prize!
( I know it's all about taking part, but I love to win! Others clearly do too, because the competition was huge...chocolate cakes, cheesecakes, pavlovas, profiteroles....)

We're now just 4 weeks away from summer holidays, and I can't wait!
The sun finally made a decent appearance this weekend, and I did loads of gardening...of course I'm exhausted and stiff now!